Asparagus A La Mexicana
I’ve spent the last 2 weeks doing my civic duty (read: jury duty) so I haven’t had much time to spend on the blog. My blog doesn’t even know who […]
Author Archives: vegicano
Tacos: De Hongitos; Shredded Mushroom
What is there to say about tacos that hasn’t been said before? Or, more to the point – that I haven’t said before? We know tacos are serious business. We […]
Tacos: Hongo / Mushroom Al Pastor
Sometimes the hardest part about posting recipes is not the recipe at all – it’s the intro. Honestly, how am I supposed to come up with with enough text before […]
Hamburguesa De Soyrizo; Soyrizo Burger
As I mentioned in a previous post, I’m pumping the breaks on the blog for a bit so I can tend to other food-related projects. Now, that’s not to say […]
Tacos: Chorizo De Lenteja; Lentil Chorizo
When I’m at Vegicano Headquarters – I take tacos seriously. Like for real-real. In my own little world, in a dimly-lit room just beyond the shadows I often sit and […]
Vegicano Blog Update
Greetings and Salutations from the Vegicano Test Kitchen. All apologies for the dearth of recipes as of late but I’ve been a bit preoccupied with other (hopefully) fruitful new ventures. […]
Tacos: Zanahoria Deshebrada; Shredded Carrot
My name is Rudy and I’m a taco eater. Not a day goes by that I’m not thinking about different tacos for me to put into my mouth. I often […]
