Tacos: Hongo y Garbanzo; Mushroom & Chickpea
It’s hard to make friends. But, it’s not hard to make Tacos. That should tell you everything you need to know about me in one fell swoop! Today’s recipe is […]
Category Archives: Vegan Tacos
Tacos: Ejotes con Tofuevos; Green Bean Scramble
I’m gonna keep today’s intro mad simple. My name is Rudy and I love breakfast (something I’m sure I’ve mentioned before). I’m always looking for ways to have it outside […]
Tacos: Soyrizo Con Garbanzo
Perhaps it’s because I’m trying to get better at cooking (or because I like to jot down maniacal ramblings) I keep a notebook in my kitchen. I’m constantly jotting down […]
Tacos: De Hongitos; Shredded Mushroom
What is there to say about tacos that hasn’t been said before? Or, more to the point – that I haven’t said before? We know tacos are serious business. We […]
Tacos: Hongo / Mushroom Al Pastor
Sometimes the hardest part about posting recipes is not the recipe at all – it’s the intro. Honestly, how am I supposed to come up with with enough text before […]
Tacos: Chorizo De Lenteja; Lentil Chorizo
When I’m at Vegicano Headquarters – I take tacos seriously. Like for real-real. In my own little world, in a dimly-lit room just beyond the shadows I often sit and […]
Tacos: Zanahoria Deshebrada; Shredded Carrot
My name is Rudy and I’m a taco eater. Not a day goes by that I’m not thinking about different tacos for me to put into my mouth. I often […]
Tacos: Smashed Black Beans; De Frijol Negra (Aplastado)
Truth be told, the idea of a bean taco sort of bores me – It just sounds, I dunno kinda ehhh. (I don’t blame you if you’re nodding your head […]
Tacos Verdes (Roasted Broccoli Tacos)
Obvious Statement Of The Week: We here at the Vegicano Test Kitchen eat a lot of tacos. Now, we don’t just eat a lot of tacos because they’re delicious (I […]
Tijuana Style Tacos
At this point in our given history, love for tacos is pretty ubiquitous. Show me someone who doesn’t love tacos and I’ll show you someone who’s lying. Either that or […]
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